The Summit Sunset Après is the perfect way to wrap up your day in Tasmania’s Southwest.  Enjoy local food from our chef Matt Griggs and refreshments from MooBrew and Willie Smiths as the sun sets over alpine views across the stunning Tasmanian Wilderness.

Join us Saturdays December 30th – January 27th, more details and bookings coming soon.

EVENING APRÈS

CHEERS TO SUMMER

High above the South West Wilderness, our Summit Building has stunning views, and some of the best sunsets you’ll find anywhere in the world. Finish your day at 1,100m above sea level with a Moo Brew Beer or Willie Smiths Cider.

MOUNTAIN TOP FEAST

DINNER WITH A DIFFERENCE

At The Summit venue, you can enjoy a breathtaking panoramic view of the stunning Southwest wilderness while winding down your day in Derwent Valley. Our exceptional dinner menu features weekly rotating seasonal dishes crafted by our head chef, Matt Griggs. It’s a unique dining experience you won’t want to miss.

BOOKINGS OPENING SOON

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